Our Asaro Farm Sicilian Oregano is cultivated from the chemical-free soil of our farmland. Dried Sicilian Oregano, picked while the plant is in flower to capture the taste and aroma of this lovely herb.
Crush a little over tomato dishes, pizza or pasta, into casseroles, over bread drizzled with Olive Oil or on to lamb before roasting or grilling.
- the perfect secret herb for all your Italian recipes!
- 99% of commercial oregano you’ve bought originates from Turkey, Greece, and Mexico. It’s time to try Sicilian!
- the unique gift for the chef in your life who has everything in the kitchen!
- oregano’s pungent, spicy flavor makes it a perfect match for your tomato sauces, eggplant, seafood, and grilled meats. Try sauteing aromatic vegetables in extra virgin olive oil with garlic and our oregano.