Rummo, Gluten-Free Penne Rigate No. 66 – 12 oz (340g)

Savor the authentic taste of Italy with Rummo’s Gluten-Free Penne Rigate No. 66. Expertly crafted in Benevento since 1846, this pasta is made with a blend of rice and corn, ensuring a delicious and satisfying meal for those avoiding gluten.

Certified gluten-free and bronzed extruded, the pasta’s rough texture clings perfectly to your favorite sauces, delivering an exceptional dining experience. Ideal for classic Italian recipes or your own culinary creations, this pasta brings tradition and flavor to your table, without compromise.

Key Features:

• Made in Italy: Crafted with care and tradition by Maestri Pastai.
• Gluten-Free: Certified gluten-free, perfect for dietary needs.
• Premium Texture: Bronze-die extruded for superior sauce absorption.
• Ingredients: Made with rice and corn for a naturally delicious flavor.
• Net Weight: 12 oz (340g).

Enjoy Rummo’s commitment to quality and taste in every bite, even in a gluten-free lifestyle!