Mulino Bianco, Tarallucci – 12.3 oz. (350g)
$7.00
]B.B. 23/09/2026
A sell-by date “is not a safety date,” but rather just a suggestion for freshness.
The FDA says most food (beyond perishables) is safe to eat for weeks after its date.
In stock
Enjoy the authentic taste of traditional Italian biscuits with Tarallucci.
Made with fresh eggs from free-range hens, these classic shortcrust biscuits are light, fragrant, and delicately crisp. Their simple recipe reflects timeless flavors, making them the perfect way to start your day with a touch of genuine, homemade goodness.
Ideal for breakfast, they bring back the comforting taste of traditional “grandma-style” cookies—perfect to enjoy with coffee, tea, or milk.
Made with:
Wheat flour (65.4%), sugar, sunflower oil, fresh eggs (5%), raising agents (sodium bicarbonate, ammonium bicarbonate, monopotassium tartrate), high-quality pasteurized fresh milk, salt, milk proteins, flavoring (vanillin), honey.
Percentages refer to the finished product.
May contain traces of: nuts, mustard, sesame, and soy.
Free from:
- Artificial colorings
- Preservatives
- Hydrogenated fats
- GMOs
