Terre di Entella Fili d’oro Bio Pasta – 1.1 Lb (500g)
$9.00
Fili d’Oro by Terre di Entella is a delicate short spaghetti, also known as angel threads, crafted from certified organic Sicilian durum wheat semolina, stone-milled in Sicily. Bronze-drawn for a rough, porous surface that absorbs broths and sauces beautifully, and slow-dried to preserve the natural colour, aroma, and flavour of the grain. Softer and more delicate than standard pasta, its gentle texture encourages chewing and makes it ideal for babies from 6 months, while remaining a refined and tasty option for the whole family.
INGREDIENTS
Organic durum wheat semolina, water.
how to use
Perfect for Vegetable broth, meat broth, light tomato sauce, butter & Parmigiano, pea & carrot soup, butternut squash purée, simple olive oil & basil, lentil & vegetable minestra.
NUTRITIONAL VALUES
Each 100g serving provides 352 cal, with 1.4g of fat (of which 0.3g saturates), 72.5g of carbohydrates (of which 3.0g sugars), 3.0g of fibre, 12.0g of protein and 0.0075g of salt.
ADDITIONAL INFORMATION
– Non-GMO, BIO
– Store in a cool, dry place
– B.B. 07/23/27












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