Partanna Medium Extra Virgin Olive Oil – 16.9 Fl oz (500mL)

A balanced blend of Sicilian Cerasuola and Nocellara del Belice olives, grown in the Trapani region. This combination creates a medium-intensity extra virgin olive oil with a smooth, fruity profile and a subtle peppery finish.

Perfect for everyday cooking and finishing dishes. Drizzle over salads, caprese, pasta, focaccia, grilled vegetables, and roasted meats, or use it to enhance sauces and soups. Its balanced medium intensity makes it ideal both as a finishing oil and for light cooking, bringing authentic Sicilian flavor to any meal.

This extra virgin olive oil is naturally rich in healthy fats and provides 120 kcal per tablespoon (15 ml). It contains 14g of fat, including 11g of heart-healthy monounsaturated fats and 1g of polyunsaturated fats. It is free from carbohydrates, sugars, protein, fiber, and sodium.

– Product of Italy
– Bottled immediately after harvest in colored glass bottle to maintain freshness and flavor for longer.
– Store in a cool, dry place away from direct light and heat. Keep the tin tightly closed after opening to preserve freshness, flavor, and quality for longer.
– Internationally award-winning and recognized among the best olive oils in the world.
– Kosher certified, NON-GMO, Vegan, Gluten-free, Cold-pressed, Handpicked, Estate grown
– B.B. 12/18/2026

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