Mancini Mezze Maniche Pasta – 1.1 Lb (500g)
MEZZE MANICHE
$8.00
Mancini Pastificio Agricolo grows its own durum wheat semolina on the family’s fields in Italy’s Marche region, then crafts it into premium Mezze Maniche. Bronze dies extrude each tube to create a rough, porous surface that grips every sauce, and the Mancini family slow-dries it at low temperatures to preserve the wheat’s natural flavor and guarantee a perfect al dente bite. A true farm-to-table Mezze Maniche from one of Italy’s most respected artisan producers.
INGREDIENTS
Durum wheat semolina, water.
how to use
Perfect for amatriciana, carbonara, cacio e pepe, gricia, tomato & ricotta, sausage & broccoli, seafood ragù, chunky vegetable sauces.
Cooking time: 9-11 minutes
Diameter: 19.2 mm
Length: 20 mm
NUTRITIONAL VALUES
This product provides 365 kcal per 100g, with 1.1g of fat (0.22g saturated), 75g of carbohydrates, 3.6g of sugars, 2.5g of fiber, 13.4g of protein, and 0.01g of salt.
ADDITIONAL INFORMATION
– Non-GMO
– Store in a cool, dry place
– B.B. 04/09/2029
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