Mancini Rigatoni Pasta – 1.1 Lb (500g)
RIGATONI
$8.00
Mancini Pastificio Agricolo Pasta is a premium product crafted entirely from durum wheat semolina grown on the Mancini family’s own fields in the Marche region of Italy. Bronze-extruded for a rough, porous surface that grips every sauce, and slow-dried at low temperatures to preserve the wheat’s natural flavour and guarantee a perfect al dente bite. A true farm-to-table pasta from one of Italy’s most respected artisan producers.
INGREDIENTS
Durum wheat semolina, water.
how to use
Cooking time: 9-11 minutes
Diameter: 19.2 mm
Length: 45 mm
Perfect for amatriciana, carbonara, gricia, sausage & broccoli rabe, beef ragù, mushroom & truffle, roasted pepper & pecorino.
NUTRITIONAL VALUES
This product provides 365 kcal per 100g, with 1.1g of fat (0.22g saturated), 75g of carbohydrates, 3.6g of sugars, 2.5g of fiber, 13.4g of protein, and 0.01g of salt.
ADDITIONAL INFORMATION
– Non-GMO
– Store in a cool, dry place
– B.B. 12/12/2027
