Di Martino Fusilli Corti col Buco Limited Edition with Dolce & Gabbana Pasta – 1 Lb (454 g)
FUSILLI COL BUCO
$9.00
Di Martino Fusilli col buco are short, spiral-shaped pasta that immediately make you crave a delicious dish. Their shape comes from the old tradition in Campania of wrapping spaghetti around a knitting needle. This twist allows the pasta to hold sauces and spices perfectly, creating a rich flavor in every bite. Made in Gragnano, Italy, these fusilli are crafted with 100% Italian durum wheat semolina and pure spring water from the Lattari Mountains. The pasta is PGI-certified, bronze-die extruded, and slowly dried at low temperatures to preserve its natural taste and quality. With 14% protein, Di Martino Fusilli stay firm when cooked and are easy to digest.
INGREDIENTS
100% Italian durum wheat semolina, local spring water
how to use
Di Martino Fusilli Corti col Buco are perfect for rich, flavorful sauces that cling to every curve and fill the hollow center. For an authentic taste of Sicily, toss them with a Sicilian Cherry Tomato Sauce, sautéed eggplant, and fresh basil, then finish with a generous drizzle of Extra Virgin Olive Oil. Their unique shape also pairs beautifully with our Sicilian Artichoke Cream, creating a smooth and flavorful pasta dish with rich Mediterranean character. Add toasted breadcrumbs and a touch of grated Parmigiano for extra texture and a delicious finishing touch. Whether you’re preparing a quick family dinner or serving a special Italian-inspired meal, these fusilli hold every ingredient beautifully and bring authentic Italian character to every bite.
NUTRITIONAL VALUES
This product provides 354 kcal per 100g, with 1.3g of fat (0.3g saturated), 70g of carbohydrates, 3.3g of sugars, 3.3g of fiber, 14g of protein, and less than 0.01g of salt.
ADDITIONAL INFORMATION
- Store in a cool, dry place
- B.B. 03/28
